BREW & BROWSE

Hannah Oakley Hannah Oakley

The history of coffee

Discover the fascinating journey of coffee - from its legendary roots in Ethiopia to the rise of vibrant Middle Eastern coffeehouses. Our latest blog explores how the humble bean shaped culture, conversation, and community across the world.

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Jessica Heaton Jessica Heaton

behind the scenes

At The Coffee House, what you see on your plate or in your cup is the result of a much bigger story. Read all about our unsung heroes working behind the scenes to serve you up the best quality coffee, cakes and more.

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Jessica Heaton Jessica Heaton

Understanding Coffee Tasting Notes

The world of coffee tasting notes can seem intimidating, but it’s actually a fun and approachable way to learn more about your coffee and enjoy it on a deeper level. This beginner coffee guide will walk you through the basics, no experience or barista skills required.

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Jessica Heaton Jessica Heaton

what is mountain water decaf coffee? the best chemical-free decaf for coffee lovers

At The Coffee House, we serve Mountain Water Decaf coffee, a 100% chemical-free option that still delivers the full flavour, just without the caffeine! In this blog post, discover what makes Mountain Water Decaf one of the best decaf coffee options out there and why it’s a favourite amongst caffeine-conscious coffee lovers.

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